Irish soda bread is a traditional quick bread that is quite simple to make at home. It is made with sifted soft flour, bicarbonate of soda (baking soda), buttermilk, butter and salt.
Bread and butter pudding is one of those traditional British desserts that everybody loves. The pudding is made from slices of slightly stale buttered bread layered in an oven dish with a liberal scattering of raisins. An egg and milk mix, which has been seasoned with nutmeg, cinnamon or mixed spices, is then poured over the top with more bread put on top. Bake for about thirty minutes and enjoy.
Banana bread is a sweet type of quick bread that involves no yeast or kneading. Consequently, it takes less time than normal bread to prepare and bake. In fact banana bread is a tasty moist cake that is also a great way to use up left over bananas that not good enough to eat.
This recipe will give you two loaves of fresh hot oven baked crusty white bread. Ingredients 1/2 cup milk 3 Tbsp sugar 2 tsp salt 3 Tbsp butter 4 1/2 tsp active dry yeast 1 1/2 cups warm water 5-6 cups all purpose flour 400 degrees Farenheit for 30 minutes. Yield: 2 loaves…
Although it is called Monkey Bread, there are no monkeys and no bread in this recipe. Nevertheless, it is a delicious, sweet treat that is easy to make and something that everybody will enjoy. This recipe on how to make Monkey Bread comes from Pillsbury’s Lauren Chattman.
It is not difficult to make your own homemade cinnamon buns, it just requires a little bit of time. This particular recipe makes use of a bread maker to make the dough but you can just as easily do the same thing by hand. Give this recipe a try some Saturday afternoon and enjoy fresh, delicious homemade cinnamon buns on Sunday morning. Treat someone you love…