Home Bread Making

Origins of the Traditional Bread Pudding Recipe

admin — Tue, 22 Nov 2011 13:22:34 +0000

The original bread pudding recipe began life back in the twelfth century as the ideal means to use up stale bread while making it edible again. This was a necessity for folks living at that time, as they could not afford to let any scrap be thrown out - everything had to be eaten. The bread was simply steamed and enriched with an assortment of meat or fruit before baking.

Irish Soda Bread Recipe for St Patrick’s Day

admin — Sun, 15 Mar 2009 19:51:09 +0000

St Patrick’s Day is with us again and time to knock up a loaf or two of traditional Irish Soda Bread. Of course, you do not have to wait until March 17 each year as you can enjoy this delicious quick bread all the year round.

How to Make Homemade Irish Soda Bread

admin — Sat, 14 Mar 2009 23:15:55 +0000

Irish soda bread is a traditional quick bread that is quite simple to make at home. It is made with sifted soft flour, bicarbonate of soda (baking soda), buttermilk, butter and salt.

How to Make Homemade Bread And Butter Pudding

admin — Thu, 05 Mar 2009 22:10:05 +0000

Bread and butter pudding is one of those traditional British desserts that everybody loves. The pudding is made from slices of slightly stale buttered bread layered in an oven dish with a liberal scattering of raisins. An egg and milk mix, which has been seasoned with nutmeg, cinnamon or mixed spices, is then poured over the top with more bread put on top. Bake for about thirty minutes and enjoy.

How to Make Home Made Banana Bread

admin — Wed, 25 Feb 2009 14:38:04 +0000

Banana bread is a sweet type of quick bread that involves no yeast or kneading. Consequently, it takes less time than normal bread to prepare and bake. In fact banana bread is a tasty moist cake that is also a great way to use up left over bananas that not good enough to eat.

How to Make Homemade Indian Naan Bread

admin — Fri, 20 Feb 2009 13:51:56 +0000

Naan bread is a classic accompaniment to any Indian meal and is a traditional yeast-free bread, similar to pita. Traditionally, Naan bread is baked on a griddle in a stone oven, but you can make it at home as well. This traditional recipe, by Indian vegetarian gourmet Manjula, walks you through how to make six naans in your own kitchen.

How To Make Homemade White Bread

admin — Fri, 20 Feb 2009 10:35:01 +0000

This recipe will give you two loaves of fresh hot oven baked crusty white bread. Ingredients 1/2 cup milk 3 Tbsp sugar 2 tsp salt 3 Tbsp butter 4 1/2 tsp active dry yeast 1 1/2 cups warm water 5-6 cups all purpose flour 400 degrees Farenheit for 30 minutes. Yield: 2 loaves...

How To Make Homemade Monkey Bread

admin — Fri, 20 Feb 2009 10:23:43 +0000

Although it is called Monkey Bread, there are no monkeys and no bread in this recipe. Nevertheless, it is a delicious, sweet treat that is easy to make and something that everybody will enjoy. This recipe on how to make Monkey Bread comes from Pillsbury's Lauren Chattman.

How To Make Homemade Cinnamon Buns

admin — Thu, 19 Feb 2009 21:49:42 +0000

It is not difficult to make your own homemade cinnamon buns, it just requires a little bit of time. This particular recipe makes use of a bread maker to make the dough but you can just as easily do the same thing by hand. Give this recipe a try some Saturday afternoon and enjoy fresh, delicious homemade cinnamon buns on Sunday morning. Treat someone you love...

What is Low Carb Bread

admin — Thu, 27 Nov 2008 12:14:31 +0000

Low carb bread is considered a healthy eating option since it is one example of a food that has a comparatively low Glycemic Index or GI. A Glycemic Index is a system that ranks food according to carbohydrate content and effects on post-meal glycemia.